In Business Since 0
(916) 788-1200
American
EATING PLACE RETAIL BAKERY




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Posted by lilbarbie on 3/3/2007
The food is always delicious and the atmosphere is great! It's also normally quiet enough to carry on a nice conversation....one downfall though: AVOID ON SUNDAY BRUNCH/LUNCH too many loud obnoxious children!
Posted by bilbosfriend on 2/24/2007
Simply put the food is not in keeping with the image presented. Crabcakes were mushy with too much filler and no lump crab. Lobster ravioli was also mush, where's the shellfish? Crepe desert had apple core and seeds in it. Tiramisu was bland. Only the wine was excellent and two glasses was not enough to make the food appealing. We both spent half the night afterwards with indigestion. Service was so slow you wondered if they were having it shipped from Italy while you waited. Server was way over the top in his phoniness. Noisy despite attempts to be intimate. Definitely will not return or recommend.
Posted by Amy D. on 12/13/2005
This restaurant has a very nice atmosphere and the food is delicious. I am half-Italian and my Gramma used to cook real Italian food. This food is ALMOST as good. The setting in the Galleria is surprisingly nice. You can have a nice meal and then go for a stroll or do a little shopping.
Posted by Nick J. on 9/25/2005
I couldnt believe how much they helped me setup a romantic dinner for my fiance's birthday! They helped me coordinate parking for the limo, gave us the seat by the fireplace, no wait needed and even called the limo driver to pull up front when we were done, I didnt have to do a thing. They really know how to treat people and the food is AWESOME!
Posted by Matt L. on 9/24/2005
The restaurant was amazing. They have incredible food, I have never been disappointed when I have gone there. Inside, the restaurant is decorated really nicely and makes for a good special occasion restaurant. The food is prepared very well, though some of the dishes still left me feeling hungry when I was finished. At the end of dinner I would recommend getting one of their desserts, the creme brulee in particular.
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